Ticket | 费用： $30 (online RSVP, limit to 30 people 线上预约, 限定30人）
Fou Gallery is delighted to invite you to join our Spring Exhibition Tour and Dessert Tasting Party on Saturday, March 4, 2017. In this event, you will walk through Fou Gallery’s new exhibition Renqian Yang: Complementary Colors. Meanwhile, Your will have a chance to enjoy a sophisticated sweet journey with pastry chef Yuezhou Zhu. At the event, Ms. Zhu will present a three-course dessert and refreshment menu with special drinks inspired by the theme of the exhibition - complementary color, creating a flavorful, fresh and amazingly touching experience as a whole.
About the Chef:
Yuezhou Zhu graduated from Peking University. After gained B.A. in School of International Studies, she came to United States to study at one of the premiere culinary schools in the world—The Culinary Institute of America, Baking & Pastry program. After training in Castle Hotel & Spa,Tarrytown for a long time, she moved to New Haven, developing her career in Union League Cafe as a pastry chef.